Tea cakes, Pies, Tarts and Sweet breads

  Apple and Poppy Seed Galette

Cherry Pie


Swiss Lemon Roll

German Apple Strudel (Apfelstrudel)


'Lazy' Apple Pie


Polish Poppy Seed Kolache

Pear and Almond Tart

Apple Pie Aussie Style


Nona's (Grandmother's) Pie

Parisian Rolls filled with Creme Patisserie

Cranberry-Orange Nut Bread

Slavonian Poppy Seed / Walnut Strudel

Fudgy Peanut Butter Cake

Poor Man Plum / Prune Pie

Key Lime Pie

Zig-Zag Strudel with Walnuts and Prunes

Semolina Dumplings Stuffed with Plums

Bishop's Bread

Hot Cross Buns and Easter Decorations

Raspberry Hazelnut Cake

Rice Pudding from 1891


10 minutes cake (from microwave)

Forest Fruit and Coconut Cake


Choco-beet cake

Strawberry and Walnut Tart


Sticky Date Pudding


Apple, Date and Caramel Cake


Greek Almond, Orange and Semolina cake with Honey Syrup

Banana-Hazelnut Bread

Mocha Squares


Salzburger Brezen - Apple Stuffed Soft Pretzels


Quick Portuguese Custard Tarts

Italian Ricotta Fritters

Apples in Chocolate Cake

Zanzibari Orange and Clove Polenta Cake

Classical Baked Cheese Cake (Donna Hay recipe)

Apple and Rhubarb Crumble Pie


Bread Rolls with Sweet Potato (Kumara) Filling / 'Flower Bread'


Salted Caramel and Chocolate Mousse Tarts

Greek Fig and Hazelnut Cake


Austro-Hungarian Chocolate Mousse Cake - Rigo Jancsi Cake - 'Gypsy John' Cake


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